Peas and Hoppiness is a nutrition practice led by Ann Kent, MS, RDN, that emphasizes approachable, satisfying eating grounded in everyday life. Shaped by Kent’s experience with food as a producer, consumer, and healthcare provider, the practice focuses on helping people build a better relationship with nourishing food they genuinely enjoy. Its philosophy centers on practical, plant-forward nutrition that reduces confusion and supports healthier meals for real households and schedules. Peas and Hoppiness also offers the Peas & Hoppy Meal Guides app, a weekly meal-planning tool designed to help busy families put quick, healthy dinners on the table with less stress.