Andrea Campbell, RD, LD, CDCES is a registered dietitian at Lexington Clinic in Lexington, Kentucky, providing personalized nutrition care and professional nutrition counseling. Her work focuses on practical dietary guidance tailored to individual health needs within a coordinated clinical setting that treats nutrition as part of a patient’s overall care. Alongside Brittany Cox, MS, RD, LD, she supports patients seeking informed, individualized nutrition guidance, including within Lexington Clinic’s broader continuum of care connected to its cancer services.