Alyssa Marie Scordo, RD is a registered dietitian providing patient-centered nutrition counseling within the Intermountain health system. Her background includes private practice, clinical care, long-term care, and outpatient settings, supporting a practical and adaptable approach to nutrition guidance across different stages of life and health needs. She works with patients through Intermountain Medical Center and provides no-cost nutrition counseling for Intermountain employees and their dependents at the Cottonwood Medical Center Employee Clinic. Her work emphasizes accessible, evidence-informed dietary support that fits everyday life and connects nutrition care with broader medical needs.